The IPA has Rahr 2-Row Pale, German Cara-Red (20L), Crystal 10, and Carapils malts with Amarillo, Cascade, Columbus, Centennial, Citra, Chinook, and Crystal hops. We were pleased with the batch that used GigaYeast GY054 Vermont Ale yeast as it had less attenuation, but gave a brighter color and aroma than the Safale US-05 American Ale and White Labs 001 California Ale yeasts.
Tuesday, May 26, 2015
San Diego National Homebrew Competition Entry
We packed and shipped the IPA to the National Homebrew Competition Finals! Judging is 6/11 and the awards ceremony is 6/13. We are hopeful for the best!
The IPA has Rahr 2-Row Pale, German Cara-Red (20L), Crystal 10, and Carapils malts with Amarillo, Cascade, Columbus, Centennial, Citra, Chinook, and Crystal hops. We were pleased with the batch that used GigaYeast GY054 Vermont Ale yeast as it had less attenuation, but gave a brighter color and aroma than the Safale US-05 American Ale and White Labs 001 California Ale yeasts.
The IPA has Rahr 2-Row Pale, German Cara-Red (20L), Crystal 10, and Carapils malts with Amarillo, Cascade, Columbus, Centennial, Citra, Chinook, and Crystal hops. We were pleased with the batch that used GigaYeast GY054 Vermont Ale yeast as it had less attenuation, but gave a brighter color and aroma than the Safale US-05 American Ale and White Labs 001 California Ale yeasts.
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